includes vat; does not include transport
Chile Central Valley, 90% Cabernet Sauvignon, 10% Carmenere. The wine is reddish with violet hues. It possesses aromas of blackberries, cassis, dried plums, vanilla and chocolate notes. A long aftertaste and a harmonious, good body give this wine its special expression. Cabernet Sauvignon is ideal for dark meats, ripe cheeses and grilled meats.